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...AND A PAINLESS SEPARATION [place mouse over pictures to freeze] 

  
PLACE THE EGG IN THE CUP.  GRIP HANDLES WITH BOTH HANDS.
SQUEEZE THE HANDLES TOGETHER QUICKLY AND FIRMLY.
WATCH HOW EASILY THE WHITE AND YOLK ARE SEPARATED.
OR HOLD THE SEPARATOR UNDER THE EGG IF YOU PREFER.
ONCE THE EGG SHELL IS EMPTY....
...RELEASE THE HANDLES.
...AND TIP THE SHELL INTO THE TRASH CAN.